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Przekaż informację zwrotnąCorses on a visit to porto, we stopped in this brewery when we saw written on the front of "the "homemade" is our priority." if like us, that's what interests you, pass your path: fries and breads in frozen burgers and burgers honestly untasting. the server, very friendly, clearly specified that by adding a single ingredient it was possible to say that it was made home. I still find this limit dishonest. In addition, my hot goat salad had nothing to do with the ones I could see in the comments: little copier, three slices of 2mm wide tomato and a few lardons too cooked, more soil in the salad. at the limit it does not happen and I am certainly an exception but a little vigilance would be nice, even at the end of the season. Nice service and also frame. Just be aware that it's snack and that home fact may be a priority for the leaders, but just not in their restaurant.
Service more than excellent.Dorade much too cooked. staff who mock by saying take good note for next time. Dessert kouign amann revisité : the chef should go for a ride in Brittany.
We have lunch in the shade of the terrace with family. local kitchen and homemade, a delight. special mention for the corse burger. I recommend without hesitation.
We wanted to eat on the thumb we got to the front of this snack that populated homemade products. Nice scam. a very low-filled bruschetta with its ham, probably the epaule, quite doubtful, a panini or in fact you eat only the pulic bread it is garnished only with 4 slices of zucchini cuts to the mandolin and three small pieces of chicken, no sauce or condiment to sow the sandwich. It is a shame to serve such a product in addition with such a dear note! 2 drinks a bruschetta a panini 26 e. all with a very cold reception. a doesn't especially advise you pass your way.
Hotel very well located in porto. no parking, you have to find a pay place (3,5€ / 24h.) beautiful renovated room with balcony sea view. the bathroom is, it, remained of the time! breakfast banal on terrace.