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Przekaż informację zwrotnąThis is a great place to try some of the best brot and snacks norways! the woman on the theke was so gracious and helpful to offer us a small snack of the very recommended Norwegian brown cheese with chalk bread and a piece of sourned bread with smoked salmon. it was one of the best and unforgettable eating tasting that we ever had! taste!
Sommerbolle and pizza both good, mandelbolle really delicious. cozy place with high quality pastries. a little expensive, even for oslo.
I'm happy with everyone I tried from here. first I bought her whole wine, which was delicious. then we came to the breakfast and preferred favourite sandwich, focaccia sandwich, a spiral cinnamon roll with cream in the middle and a small pizza. they were all fresh and beautiful. I enjoyed my sandwich especially.
Personally, I would go the extra minute for the canola nuter at Veggie de Luca or the cinnamon bunk at Cultivate, and I prefer my rosin bunk with some spices. I had made a nice enough hummous and salad sandwich to order from a helpful server, but more innovative prepared vegan options would be welcome. The same applies to the breakfast pots only available with milk yogurt. It is a nice place to eat but and the stylish dishes is a plus (in contrast to disposable).
I agree with many other reviews, their rosin bung is beautiful. Just perfect, but I really love Rosin rolls It is a really cozy café where many come to eat their breakfast and the service was also good. You know exactly what vegan is. I just had black filter coffee with my bunny, but it was with refill, which I only regret that I didn't try her cinnamon bunk too.
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