Cafe De Somlaproz Magina Ana Et Alberto

What a diamond in the rough this place is. A hidden refuge nestled within the beautiful grass and pine tree covered mountains as enter Orsières and surrounding areas. The owner operator was most accommodating for our group of nearly 50 people twice a day for a week and did so with a smile every time. Great options on the menu and very skilled and attentive chefs to whip you up something if you don't find what you are looking for. From steak to prawns, pizza, and green salad

Well renovated cafe, a very friendly owner and excellent pizzas.

Small, modest restaurant with an excellent welcome and good cuisine, the Baccuse fondue with deer in particular is to be recommended.

Restaurant with many choices of take-out meals.

What a diamond in the rough this place is. A hidden refuge nestled within the beautiful grass and pine tree covered mountains as enter Orsières and surrounding areas. The owner operator was most accommodating for our group of nearly 50 people twice a day for a week and did so with a smile every time. Great options on the menu and very skilled and attentive chefs to whip you up something if you don't find what you are looking for. From steak to prawns, pizza, and green salad