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Przekaż informację zwrotnąFor the first time, we often drove by and glad we finally got in. You have a limited menu, not always a bad thing. We started with the French onion soup and were not disappointed. We chose the special of the night, Prime Rib. Accompanied with 3 different salad choices and a basil, bacon potatoes. Prime Rib was cooked for perfection, served with the standard Au Jus and a beautiful horseradish sauce. The potatoes were a hit, would never have thought Basilikum would complicate them so well. There was only some bread or rolls missing. I can't wait to go back. This girl will be regular. The picture was taken after we started and dark because of the lighting. Very nice atmosphere!
I enjoyed my lunch and her crab cakes were delicious. You deserve an addition...
My birthday Dec 4 in a private room. Great food in the area. Eat a little slow. Only a server for 17 people due to lack of COVID personnel, but a fun experience no-the-less. Very recommended.
Always good. I don't make the steaks. If they had a good Bernaise, I could think about it. I'm staying with the salmon courts. Great ambience and service at the right pace. For years. You also have our favorite button. The Balvenie!
An elegant dining room bar, with a golf themed country club feel. The drinks are potent and the meal portions are generous. Ingredients are always fresh top quality, and prepared to perfection...