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Przekaż informację zwrotnąI visited the day after Valentine's Day, and the restaurant was quite crowded and appeared to be understaffed. Our waitress seemed overwhelmed, as she kept forgetting some of our orders. However, the food was really good!
The pizza lacked flavor, and the appetizer platter was quite greasy. It was a very busy night.
The service was slow. The antipasto salad had too many toppings and not enough regular lettuce. The pizza was undercooked, and the restaurant was freezing cold.
Stick to ordering the pizza. The veal parmesan was awful. The veal was an old, freezer burnt piece of meat and then it was burnt by the kitchen. The pasta arrived cold and congealed. The salad dressing tasted off. The perch are Ocean perch. The menu should say so. My martini was equivalent to a shot of vodka. Thank goodness the waiter took it back and remade it. This was a tough night of Father's Day dining. Thank you to our waiter James. His service was great. The bar and the kitchen let us down :
Gigantic proportions. Outstanding meal and our guest had a wonderful Birthday.
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![Link z kodem QR do karta Barraco's Pizzeria Orland Park](https://wnam-cdn.menulist.menu/storage/media/companies_qr_codes/49812699/barracos-pizzeria-orland-park-qr-code-menu-link.png)