Bistro De La Mer - Oostende

I will often dare, and the restaurants that I know a lot, but here on the fishermen's dock there are molds for 13 euros for 1,300 kg served with super fries and it is worth stopping, the one who doesn't like the mussels that you have a small menu has 13 euros and very well served, either cheese croquettes, or potage,puis 1 cod with wine! Besides the super friendly boss! drinks on a normal price so no need to go to franc to eat well. I'll be back tomorrow and you're a good mussel!

This weekend of allies to commemorate the death of my aunt, we stopped eating a little family. attracted by the attractive prices of the day dish displayed on the sidewalk, we returned around 6:00 pm. The restaurant was half empty, to tell you there was room. We were greeted by the boss who gathered two tables of four because we were six. We were four adults and two children over twelve years old. After receiving the cards and making our choice, we chose four dishes typical of the restaurant and two cups of ice for children who were not hungry yet. That's where the waitress told us, it's not okay. First surprised, we asked her what was going on and she told us that we were on a table of eight and that we had ordered only four meals, not profitable for the boss. So we asked to see him and install us on a table of six because it was him who had installed us like that. not wanting to talk, he said it was him who decided and it was like that and he could decide not to serve us. scandalized by his behaviour, we left the restaurant to ask him why this discrimination. We had only a little smile as an answer. we can understand why some strangers pass the border to spend a good time on the French coast!

Monday noon, we went to eat at the bistro. we were 4 people and all ordered an entrance, a dish and a dessert. if the entrance arrived after a short period of time, the dish was desired. We asked the waitress, one hour after the entrance: Excuse us, can you tell us where he is with our dishes, it was a moment we wait. Then we heard the boss say, they only had to go to the mac donalds. When, after 1.5 hours on site, the dishes finally arrived, we noticed to the boss that his comment was moved. She told us insolently that we had to wait. I don't know exactly what she told us, so I was shocked by virulence. his tone was very aggressive and on the defensive. Note that all the other tables have been served, even those that have arrived long after us. So his answer wasn't on the road. We decided to leave, without agreeing that we address ourselves in such a way. when you pay the entrance and the drinks, there are 5 people of the staff who settle around us. I pointed out that we were not leaving because of the waiting time, but because of how we were treated. We asked where our dishes were. I was told because of people like you, we're talking like that! When we left the restaurant, we heard: for once they come out of their cellar. Again, I don't understand, which earned us such aggression and what they meant by people like you and who come out of their cellar.

Very well installed along the window, you can see people walking there, the welcome there is very nice, the French is spoken there as to us see the origins of the boss !! . we eat very well.

Well recovered in this context of the malles that made the glory of the osendium with almost a muse this time we ate the mussels with super white wine and the service to the height bravo to all