Timber Wood Fire Bistro - Omaha

A nice Saturday evening spent with good food and drinks. The place is at a nice location and is quite big enough. We were greeted nicely gmat the entry. We booked the table for 9pm but reached there by 8:45 but were lucky enough to to get the table. Started with amazing cocktails. The starters were great. Loved the chicken wings and Mediterranean platter. Our server was pretty nice and helped us with the menu. I order the special of the day, halibut (fish) and it was amazing. It was going great with the mashed potatoes. My friends order the pizza and it was great as well. The prices are on the higher side but it is some what worth the food you get. I will definitely visit it next time for the steak.

Had a great evening!! Sarah was our server and did an amazing job!! I had the Filet and my buddy had the Salmon. Highly recommend. Delicious meal. We had the shrimp, jalapeño bacon skewers and the Milanese meatballs. Everything was amazing.

Our dinner here was absolutely fantastic! We were celebrating and they did not disappoint. The filet and salmon were divine. The flavors were delicious. Don't forget dessert. You will not be disappointed. We had the Carrot Cake which I am very particular about. It is my favorite by far.

I will say our server did a tremendous job. He explained he was busy, but still took the time to give us a rundown of the company, the restaurant, and the food preparation. 5 stars to him. For the food itself, the wings were great. Cooked perfectly, and the molasses BBQ was awesome. The blackened salmon salad was underwhelming. A plate full of lettuce with a piece of over-cookee, under-seasoned salmon. Just wasn't worth it. Presentation on the Mac N Cheese was good, however, as blasphemous as it sounds, there was just too much cheese. A good thick sauce with a light melted topping would have been perfect. The pesto style drizzle on top also added a strange taste I wasn't a huge fan of. I'd like to go back and try their lamb burger at some point, as I've yet to see anything like it in town. So we'll see

So tasty! Couldn't believe a place like this exists, most of the menu is wood-fired! We got the Shishito Peppers and Cauliflower for an appetizer and could have eaten 3 plates. I had a Brickway old fashioned, a little watered down but good flavors throughout. We ordered the Tomahawk pork chop and wood grilled salmon and both plates were completely clean. The wood firing lends such a great flavor, nice char in the food. Highly recommend!