The Stokin' Goat - Omaha

We ordered the pepper fillet, fried Brie, lamb shank, and bread pudding, along with some beer and cocktails. Everything was incredibly delicious! The fillet came with perfectly cooked asparagus, and my spouse couldn’t stop raving about the exceptional potatoes and lamb. The dessert was also fantastic. Although it was sometimes a challenge to get the waiter’s attention because of how busy it was, the food and atmosphere were wonderful! We can’t wait to return! It’s a great spot!

Came for brunch on a Saturday but PSA they only have brunch on Sundays!

I can't recommend this place highly enough. The Sunday brunch is incredible, with bottomless mimosas, excellent drinks, and outstanding service. Be sure to ask for Sloan at the bar; he’s exceptional at what he does, and his drinks are top-notch. As of my last visit on 5/25, Tom is also fantastic! This is definitely my favorite restaurant in the suburbs.

For our appetizer, we ordered calamari, and it was absolutely delicious. For the main course, we had the prosciutto-wrapped chicken and the peppered filet. Honestly, we've had many great meals, but we were truly impressed by the exceptional quality and flavor of the food here. We can't recommend the Stokin Goat enough! Just keep it between us, though; we don't want to deal with a wait next time!

I joined a group at Stokin Goat yesterday for happy hour, and overall it was a great experience. The drinks, music, and service were all excellent. However, I had to deduct two stars because one member of our group follows a vegan diet, and unfortunately, there were no vegan options on the menu. At a bar that specializes in burgers, I believe it’s a reasonable expectation to offer an Impossible or Beyond patty as a substitute. With just a bit of creativity, it wouldn't be hard to add a single vegan appetizer to the menu that could appeal to others as well.