Hobing Korean Dessert Cafe - Omaha

Bingsu is one of our go-to desserts, lalo kung disappointing yung dinner namin. hobing is one of our faves, and so far it hasn 't let us down! our frequent orders include: mango cheese, strawberry, and banana mango. pero sa review na 'to focus tayo sa salted caramel. (in picture) antamis, sing tamis nung jowa mo nung bago palang kayo! masarap naman siya pero medyo overload na sa tamis, specially because they included caramelized casoy, vanilla ice cream, and salted caramel. we much prefer the mango cheese or banana mango over this kasi nga nasobrahan na sa sweetness. okay din sana yung strawberry pero di kasi fresh yung fruit nila the two times we ordered it; may slightly medicinal taste na. overall, okay na okay pa din! cravings for sweets satisfied with a refreshing, budget-friendly dessert. instagram: zc_foodventures.ph

In the photo: Berry berry Cheese Bingsu, Mango Cheese Bingsu, Strawberry Cheese Bingsu and Banana Mango Bingsu. The Bingsu at Hobing are better compare to the Bingsu I've eaten from other Korean restaurants. Thankfully, the ice underneath the nice designs (fruit, cream and powder) you can still taste the flavor you ordered. Though you have to wait patiently as they're preparing this Art Dessert.

My go-to place whenever I crave for tteokbokki and bingsu. Best tteokbokki I've tasted so far. Their regular bingsu is already good for sharing. Milk Redbean Bingsu is a must try if you're not in the mood for Mango or Strawberry bingsu

Hobing has been a 'go to ' place for us after dinner whenever we 're in megamall. The generous serving and flavor is so satisfying. Kudos to the owner and the friendly staff

I've been trying Hobing since they first opened in Megamall! The servings are really good for sharing. They also have different flavors for everyone. I'm personally not into chocolate and super sweet desserts so I liked the soy powder mochi in my bingsu. I also liked how the syrup was separate so we got to control the sweetness.