Café Deimel - Olsberg

19.03.2017 Recently I had a professional appointment in Olsberg, to which I had to break apart very early because of the more than two hours drive, so that after a second breakfast I wanted to strengthen myself for the just so long return journey. In Olsberg in the Sauerland I had never been and so I talked to a pastor with a dog looking for a bakery or a café that describes the way to the café in the middle of the local street. I found the café right away. The approximately 5 customer parking places were first occupied so that I could comfortably place the vehicle there. From the outside, the café is not very welcoming. The shop windows in the area of the entrance are uncorrected to handwritten cakes. It's very sweet. But I'm going in. In the input area there is a very long counter. I wonder if the orders for the café area are delivered to the counter or whether they are served. It is served. In the front area there are pastries and cakes, more cakes behind glass. I don't see what's going on. The cakes look pretty boring. Also there I see a handwritten cake, with the indication that there are only fresh cakes from 12 o'clock, I search for bread and rolls for free. So I go to the guest room behind the counter to find me a place. In the late morning I have free choice. I'll call in the past. In an extremely unfriendly tone, a customer talks about the slim selection of cakes. However, the service remains friendly and kindly points out that there is something before the time, the cakes are ready. In general, I admire the only service that serves both the customer at the desk and the gradually invading customers at the café and maintains the overview and tranquility. Actually, she should get Mileage. It takes some time to finally come to me to pick up my order. So at least I have time to see the leading actor from several cards and to study them in detail. The additional handwritten entries do not make the menu clearer and make the selection more difficult. In addition to pastries, cakes and cakes, there are also hearty snacks and small dishes. In addition, daily meals are advertised on a table. Since I'm not looking for candy, I'm looking for something hearty and I'm finally gonna do it. I order a cup of coffee and a tight Max a piece of bread with raw ham and two mirror eggs. I'll wait again. Operation disappears from the image area, serves the customer at the counter and picks up orders in the gradually invading guest. At least I have to look around. The large guest room is not optimally illuminated and looks a bit gloomy. The turquoise basket chairs give the room a certain comfort, but they are something of fashion. Together with the artificial plants and wood separations they create an 80's ambience. I want a coffee. However, this is only served after a long time along with the Max Strammen. It tastes pretty good. I find it unusual that the mirror eggs on the face were not served anywhere. The bread slice is beautifully fresh, but unfortunately very thin. For that, the ham is abundant. It's enough to get tired. Waiting is announced again until I can make myself clear with my wish to pay. Operation, come to the table, clear the plate, not without asking if it tasted. That's it. Before the operation with the Bon comes to my table, there is another customer who is used at the switch. After being served in one of the neighborhoods, I can finally pay. The café is not so fast. You really have to take time. As in the Sauerland, prices are not different. I pay for coffee and snacks a little over 9 € rounded to 10 €, the kilometers of money do not forget. ;