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Przekaż informację zwrotnąFantastic place! Super nice server, plus the owner stopped by to go over some choices. We ordered toasted ravioli, rosemary chicken, veal and peppers(all excellent) and the home run of the evening, manicotti made with a crepe. Pricing was moderate/low, for the quality. Parking: Parking in rear.
Having leftovers today still amazing. Had the white with onions and a red tray with extra cheese.
I wish this wasn't 90 minutes from home, because their red pie and Texas dogs are amazing. The parbaked pies they offer are great to bake at home with ease.
The pizza was 5 stars! The spaghetti and meatballs were one star. Both meatballs burned black and unedible, also they were barely warm, would definitely go back for the pizza.
Had Old Forge and double crusted white with onion and garlic knots. It's been years since I've been here and they continue to make great food!
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