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Przekaż informację zwrotnąMatt Martin is the most talented and unique chef in the entire Okanagan. Every meal is an experience, and the tasting menu is worth every penny and every moment spent there. It's one of the few places I highly recommend visiting in the Okanagan. Much respect!
Not to miss when they are a food. unusual food and presentation. an adventurous for her palate. beautiful personal. clean room.
Excellent venue, wonderful service and magnificent view. easy on the high side price wise, but an intelligent menu that decides for less is more appealing, but limiting the number of elements and focusing on fresh seasonal local ingredients.
I appreciated her support and geduld when I made myself a table with the walker. my sister and niece enjoyed eating, the weeping and the service. also the picture.
Excellent and Creative presentations by Martine. Mushrooms on brioche bread with shaved Parmesan was exquisite. Ostrich tartare was divine. Lambs two ways absolutely delicious. A true rising star in Okanagan value. We love to dine here. Much thanks
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