Fairview Chinese Fù Jǐng

One of the best Chinese restaurants in Adelaide. Food: 5 Service: 5 Atmosphere: 5

The ingredients are of high quality and the chef can spoil the dishes. The skin of the savory chicken must have been dyed with pigment. The tung choi was tender but tasted too salty. The beef brisket was overcooked and had no beef flavor, and the seasonings masked the meat flavor. Are the scallion pancakes fried? Not fried? Is this scallion pancake? Very boring! There is also chrysanthemum tea. There is no chrysanthemum smell. Is it because the color is so yellow? Is it a pigment? !

Try the Cantonese, Chicken Food: 5 Service: 5 Atmosphere: 4

Very good service. Good food and relaxing atmosphere. Service: Dine in Meal type: Lunch Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 5

Tasty food and good customer service but very long waiting time (more than 45mins) for dishes coming Service: Dine in Meal type: Dinner Price per person: A$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: crispy taro duck 1 2 芋泥鸭 半只, salt pepper eggplant 椒盐茄子