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Przekaż informację zwrotnąAzore beef was excellent, fava beans as well, goat cheese very good too, monkfish on rice avg. white wine (gran reserva on oak) outstanding, service attentive, professional and competent. restaurant interior requires some getting used to, rather undercooled atmosphere
Not worth the price you're paying. We ordered 2 Wagyu steaks (68€ per steak because I wanted my son to try Kobe but the meat was below average in quality and the dressing was very poor (have a look at the picture! . Then we found plastic in the dessert. The atmosphere is cold, this place wants to be classy but it's not really (e.g. seats are made of imitation leather . Service is correct, waiters are giving their best. Overall this restaurant is far below expectations you could have from such a place. I don't recommend it.
Very poor for a 5-star hotel restaurant. The only upside was they complimented our meal after realizing how bad the service was that night.
In the evening we had two very good fish dishes and an excellent chocolate mousse for dessert. The service was very friendly. High price but highly recommended.
Nice breakfast buffet, a little long to order omelette but nice presentation and good. Good choice selection. Day 2 for breakfast, ordered pancakes, waited 20 min. no pancakes. Waitress forgot, good thing it was a quiet period. Received 2 pancakes 3 inches in diameter, nothing else in the plate.
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