Saschas Kachelofen - Oberstdorf

Eat locally with defensive. a vegan dish: vegan crimson cramps (dig bag filled with sour spice and plentiful swollen swirl above); was very delicious. updated by previous review on 2021-10-21

The vegan criminal cramps were very delicious! recommended! pass!

On the menu you will find a vegan dish, but it was really delicious: an acidic spice strängel with salad. my friend had noodles with pumpkin and feta and I find it a scandal that they did not do this, for example as a vegan dish. but overall the restaurant is pleasant and cozy.

Had the herbicles from strudel. very tasty and something typical bavarian. was really happy to taste the regional cuisine!

The Hotel Restaurant “Saschas Kachelofen” is located in Kirchstrasse 3, not far from the market square. My wife and I have been a frequent guest there, not only this year, but always only guests in the restaurant. For this reason, the assessment refers only to the restaurant and not to the hotel. On the first evening, my wife and I got our food at different times, even though the restaurant was only visited sperily. First I got a salad, then the main dish, then my wife got her salad and later the main dish. The staff was so loud that all guests became witnesses. We ordered an orchard to finish, he was chilled, not as it is usual in Germany room temperature. We talked to the waiter about the maladministration, he told us to the boss. However, he justified his staff's reproach with the words: "If we go down and over it, it can be something like that. He used to work in the kitchen, and he would have thrown pots. In gastronomy, something would be common.” For the special type of temporally offset service he had only lapidare excuses. Also for the temperatures of the drinks. The quality of the food was really good, but if you would like to eat together with your partner and if this is not possible, then you will go to another restaurant on the next visit. The selection is very large in Oberstdorf in this respect, so “Saschas Kachelofen” must definitely improve and work on the mistakes. We can only guess from the visit of this restaurant, although the establishment and food promises good.