Saliter Bräu - Oberpframmern

WOW! What a beer. I'm still impressed. From the quality of the Saliter beer. From the fact that after decades I have to find out: you drank the best beer of your life here and today. Very surprising. The boss told me that the beer should be stored dark and cool. Because no preservatives are in it. What should I say: An experience! Tastefully excellent. And super tolerated. Okay, I just drank two. Nevertheless, after two beers from well-known Münchner breweries, I would have felt different afterwards. I often tried enough. Now comes episode two. A week later, I was in the beer garden at the Saliter. I already knew the Helle. After the hell, I drank a feast beer. I even tasted better. I was there with my wife, we wanted to eat something. The Swiss sausage salad was excellent. Also here super quality. And the bread, I think it's from Martin's bakery in Grafing, I love it. I would prefer not to evaluate it or recommend that this economy can be a regional secret tip. I'll be back. Servus!

Best beer wide and wide, very nice hosts, the beer is brewed on site. Unfortunately, there are only very simple things to eat, the focus is clearly on the beer. Very recommended when it is open. Opening times are available on Facebook. Food: 3 Service: 5 atmosphere: 5.

Very cozy and good self-broken beer. I want to come back.

Four varieties of handcrafted perfect beers from the small brewery. And there's a proper bread time.

Four varieties of handcrafted perfect beers from the small brewery. And there's a proper bread time.