Vivere Italian - Oak Creek

Baked fish was delicious. Baked potato was fresh and piping hot. Love their homemade Italian salad dressing. Service was top notch. Very attentive. We will be back.

I am a bit disappointed with this place. I paid $38 for a bowl of fettuccine, 4 pieces of garlic bread (which had no garlic taste and instead, tasted like regular toasted bread with maybe a little bit of butter on it) and a salad. The pasta did taste good so I’ll give them credit for that and the staff there are friendly, but I probably will just go to Olive Garden next time.

We were in town for just a night. This place is a jem, food was great, reminded me of my Italian mothers cooking. My wife said her chicken parm was the best she ever had, and the veal was cooked to perfection. Service was impeccable. Highly recommend this place.

I only ordered here once and won’t do it again. My family had an order of $100 and let me tell you it was a complete waste of money. The Alfredo had barley any flavor, my fiancés steak sandwich had nothing but an unseasoned piece of steak on it. Did not have one topping on it like cheese, peppers or sauce. My mom’s spaghetti was alright. Nothing special. The mozzarella sticks and jalapeño peppers were good but we also got the cheesecake, tiramisu and chocolate cake. They were all terrible. They tasted like they were sugar free. Highly disappointed and waste of $100.

4 steaks and a burger came out way overdone after asking for medium rare. Was told because the waiter wrote it down incorrectly. 2nd try, barely better and had nothing to do with the waiter this time. Had my 3rd Coors lite, waiter says I got this one. Nope. Charged me. For over $250 family of 5 dinner..try somewhere else