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Przekaż informację zwrotnąLocal with modern and well maintained decoration. specialized in tapas with products of the rias baixas prepared with new airs. We were in the inner dining room, but it also has tables at the entrance. We ate a very good bass (tratation 25 euros, for two), a pair of tetilla cheese bars (8 euros) and some albariños, of course. a good place, quality food and medium size prices.
As always exquisite at the table, exquisite in the deal. ham razors, just spectacular
Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4
We went as a group based on a recommendation and it did not disappoint, highly recommended Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pulpo A la Plancha, Carpaccio de Piña, Croquetas de Chocos Y Centollo, Empanada de Chocos, Ceviche de Gambon, Hamburguesa de Salmón, Focaccia de Verduras
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