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Przekaż informację zwrotnąWalked in without booking, luckily the owner offered a table with limited time which was generous enough. Lamb dish and fish main were just perfect, smart dosage of spice and good balance of side for main. Portions were just good. Desert we had was beautiful finale for dinner. It was so good. Must try. Definitely worth the money.
Incredible meal. We were told the owners own a farm and the menu changes weekly. Such a great experience. The employees were so kind to our 2 year old who was up way past his bedtime. A must for all visitors to Noumea.
Excellent food paired with excellent service. The manager was very polite and explained the menu in English very well. Despite being so busy we received our meals in 15 minutes, bookings are essential! I think we grabbed the last table for two when we walked in. Best cheesecake I've ever had in my life, so light and delicate! Just melted in your mouth with ever bite.
Definitely one of the places you must visit once in Noumea, meals are delicious, staff very friendly and service excellent. Make sure you have booking but you can try to walk in and be lucky as we were.
There are too many 5* reviews these days... Au P'tit Café deserves 6. It seems recommended by everyone in Noumea. Our only regret is that we have only come here once. It is not cheap, but then nowhere in NC is and actually this place is very good it subtle complex worth French food finely influenced by the tropical local flavors. Deceptive simple dishes, carefully balanced and skillful together the type of dishes would be difficult to fit at home (you can not say that over many places these days). We had the calfsal and the mahi mahi both dishes were excellent. For us the calf, especially with the sides that contained an artichoke mash. But the menu is short and turns weekly, so go with a view that everything is good and take your selection. You can't go wrong with the desserts, either the selection from which for me is the passion fruit cheesecake, a constant on the dessert menu completely blunt and divine. Oh, and also a very good wine menu. It is a small restaurant, has short opening hours and is usually packed. Booking recommended.
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