Alchemilla - Nottingham

Had their 10-course tasting menu and was quite disappointed. I had very high hopes, but the courts were a disgrace for me. it started with the amuse bouche really strong, but the nets and desserts were not sure whether it was a bad menu.

Alchemilla is an intelligent, fine restaurant with meat, vegetarian and vegan tasting menus. choose from 5 (for lunch only) 7 10 courses with or without wein pairing (the wein pairings are also vegetarian/vegan accordingly and the sommelier when we have visited at all was a vegan so they can be sure they understand this). I mentioned that I was vegan when booking and checked that the wee pairings would also be vegan. they are well booked in advance, especially for Saturday nights, but we chose a 1.30 watch slot on Saturday and that worked really well – especially as we decided for the 10 courses and so it was over 3 hours. the employees were friendly, informed and attentive, without disturbing. the whole experience was fantastic and eating was the best I had everywhere. I really felt that the vegan options were complete on a par with the meat and there was a vegan alternative of everything (e.g. homemade olive oil butter with the delicious brot and fruity yellow with the coffee). my partner, although very tempted by the vegan menu, chose the meat version. some of the courses were the same, but where they were not, he had a taste of me, so he could score each one, and he explained it at the end. I uploaded a photo of the menu I had visited. high points were the cauliflower, celeriac (which I usually do not have a fan of,) leek hazelnuts, kohl mandeln and the Rhabarb vegetable. oh, and the mushroom-tear reconciles the bouche. Yes, these are many highlights, but eating was amazing. it's not cheap, but good reason. I felt definitiw that it was worth every penny and will be back in the future.

A real tasty bite with 5, 7 or, for the very hungry, 10 courses. we went for 7 complete with amuse bouche and thick crust bread with olive oil butter. alex has always been happy as a main event in many of his bond dishes, so we look forward to a fully plant-based meal and quite so! while we did not get the full on the theater of liquid nitrogen, the mousse that dazzled our fellow humans, there was no sense that our menu was in some wise secondary. delicate textures, visually stunning and beautiful aromes. highly recommended for a tasty bite and a trip to nottingham for vegans outside the opposite. nottingham dances over his weight for vegan farewell! updated by previous review on 2018-03-06

Third time here and it is easily one of the best restaurants in the whole midlands. Alex is a genius in the kitchen, with inspiration from Japanese flavours and Uber modern cooking techniques and beautiful plates, the whole experience is worthy of the star, but beyond that, it’s a food experience that if it was in London, it would be easily £250 per head. So at £90 for 5 courses (which is easily 11-12 servings) I actually think it’s also fantastic value for some of the best food in the country.

A magical journey with food. Take you to many places in few hours Surprised by the talented chefs. Respect to the expertise of our story telling service from Thomas We celebrated our 2nd work anniversary Walking in this beautiful place second time Welcomed by Michelle and team We chosen 7 courses （see photos