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Przekaż informację zwrotnąHeard by a friend for the famous burger of charlie beinlich. after a past I was so decided in the aftermath to stop and try it. when they came in, they were different than ordinary pubs. very old school looking, feeling is like a hut deep in the forest in the 1950s. many wood, fish on walls etc. there is no menu on tables, there are black board at the bar and there are not many options, burgers/Cheeseburger, roast bark garnelen cocktail. there are no prices. server was food runner, barkeeper and server, as back in europa. I went with double cheeseburger, if you want to ride, it costs extra and it comes with koleslaw, which I don't care. I have set salat and mayo, very simple, I wanted to taste meat mostly. the meat was moist, very good quality ground beef, not too much seasoned, but bee and mayo helped it with taste, I was very satisfied, it is really one of the best burgers I ever had. I think for most people single burger is enough (it is 1/3 of a pound,) I was really hungry and went with double. I don't understand that people say that overpriced mcdonalds could save money safe but it's about quality of the meat, so I don't agree with these comments and people say that taking on paper is blah, I mean, people complain only about not important things, menus, taking, price. it was 40$ for every single person, and it was worth it! here's just cash. huge recommendation for everyone to try charlies burger.
We are from the city, so after we spent the morning in the botanical garden, we checked google on nearby midday places and this place had high marks. the food was ok, but far over price in my opinion for a burger, where the bungalow fell apart, and where it served fries, which were frozen and not even fresh cut kartoffels. it seems to be a neighbourhood and was filled to capacity. the area is very small and they try to fit into as many tables as possible, so it is really tight. There is also a terrace in the free, but it was a hot day so that thought that in sitting places could be better. the other reason why I eliminated a star is because they only accept cash.
This restaurant serves the best burgers in the Chicagoland area! They are prepared just like the ones at my favorite neighborhood spot, Au Cheval, with American cheese and pickles. The burgers taste fresher and are not as greasy. I wish they would open a location on Randolph Street.
This restaurant is the perfect spot for enjoying a beer and a burger. The beer selection is great and the deluxe burger with fries and coleslaw is unbeatable. Just remember to bring cash as credit cards are not accepted. Keep in mind that they are closed on Sundays and Mondays.
The burgers are the main attraction and satisfy, but the chili is exceptionally tasty. The restaurant has a cozy Northwoods tavern vibe.
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