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Przekaż informację zwrotnąDinner was fabulous and the service was attentive. Highly recommend the Cesar salad, ribeye, mashed potatoes, and creamed spinach. We will definitely be back next time we're in Northampton!
When I looked at the reviews for this restaurant, I was honestly confused. Some are good, some are bad. It wasn’t until I visited that it all made sense to me.First off, the bartender was amazing, it wasn’t too loud, the cocktails were decent, and the bourbon scotch selection was admirable.The food though? I don’t want to call it bad, because when done right it’s absolutely not… but they have some work to do. Allow me to explain:My girlfriend ordered a filet cooked to medium (I know, sacrilege). This came out rare, and when we brought this to their attention, they happily threw it back on the grill. This would normally be no cause for concern, but it seems the temperature of their grill is far too high. The filet came back with what, if I’m being polite, can only be described as a very healthy sear but the inside hadn’t changed at all. Repeat once more, and the steak comes back completely charred with zero change to the inside. Now, this can only be politely referred to as “ruined”.In the mean time, my friend and I ordered that day’s special, a 68 day aged ribeye, medium rare. While my friend’s was cooked perfectly, mine had no visible pink whatsoever (medium well) and the tougher texture left much to be desired. I was offered a filet by the manager, gave my girlfriend my medium steak (remember, hers was inedible). It was cooked properly this time around, but took around 20 minutes to come out. By this time my party had finished eating, so I took it to go.To their credit, they did try to make it right. I wasn’t charged for the dry aged steak or the filet they replaced it with. I do appreciate the good customer service and understanding attitude of the entire staff. This is when the strange distribution of reviews began to make sense two identical meals were extremely inconsistent, and it really seems that they can’t reliably cook a good steak. When it’s done right it’s good, but you should expect this to be the exception not two steaks in a party of four.I’ll probably give them another shot at some point, but I think they need some time to work out the kinks in their kitchen and I truly hope they do.
The food was delicious (as usual). This is our favorite spot to dine at in Northampton. Cocktails are delicious and the service is outstanding every time. Kudos to our server who was not only serving all tables in the restaurant, but bartending too, all in a timely fashion.
What a beautiful experience. The wine selection was perfectly paired.The steak tips and vegetable skewers were so yummy I took some home. When I reheated, it was as good as the original meal. My husband says that is because of how well it was treated in preparing it and it's freshness.Spring for the bottles water. It was so pleasing I ordered a second. Dietary restrictions: Grain and dairy free and it was understood and served just as I requested
This place is always a 10/10. The food is delicious, the service is incredible, and the staff is very attentive and kind!
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