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Przekaż informację zwrotnąAbsolutely horrible.Chicken fried rice have bits of prawn in it which would be a very bad time if you had a seafood allergy.Quality of food is mediocre, dim sum balls has some sort of mystery meat which was unpalatable and weird textured. The chicken is rubberyThe only good thing here is the package of soy sauce which they only gave us two for a family of four.Really awful
BIG PORTIONS.Holy moly, the only other place that gives this large a portion for the similar price is Top King's at Central City, Surrey.Typical 7/10 Chinese food, took one star off because their takeout bags are the thinnest things I've ever seen. Pretty much ripped open just carrying it to the car, leaked everywhere sadly. Extra bags cost money but may be worth the cleanup!
The best dim sum on north shore! This Cantonese restaurant has been around for decades. Their foods are solid and consistent though you can find same calibre easily on the other sides of bridges. Still great when it takes more than 30 minutes sometimes to get to either bridge nowadays….
Ya know, the foods decent, not over the top great.The decor is ok, nothing noteworthy.The staff were attentive, not overly good.The prices were on the high side in my opinion.But here's where the experience landed with a thud:We were charged for everyone at the table having tea (and my son actually ordered ice tea instead of the green tea). Since when did a Chinese restaurant charge for the tea??And when we took home the extra food, we were charged .50 for each plastic take home container.So I get an overpriced, mediocre meal with an added insult of charges for the tea and take out containers.I won't be hurrying back. If you're ok with this type of experience then you have been forewarned.
Everything was great but find it a bit pricey. The Beef and Broccoli were tasty but at almost $30 seemed a bit pricey.