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Przekaż informację zwrotnąQuite a good hotel, really pleased they have two quality Rieslings by the glass. Food reasonless, slightly better than normal pub food! Downsides are waiting staff need to be more pleasant, don't seem to enjoy their job! Also went when quite hot and the air conditioning was appalling!
Dropped in for a quick beer. Seemed liked a pretty good pub. I would go back for another beer if I'm ever in the area again. Good looking menu too.
Thursday 'special' Came to this place on a Thursday night with my girlfriend for the so called $12 (rump) steak. At the counter we were asked what drink we would like as the special only applied when you purchased a drink. Asked what the cheapest beer was (West End), opted for the second cheapest (Super Dry) which was $8.50. Ended up paying $43. The sauce, gravy (peppercorn) and gravy (mushroom) were an extra $2 each. Steak had no flavour and the bogan (waiter) forgot our forks. Chips were okay...
Came here with friends for a dinner on a Thursday Night. The food was excellent as was the service and the friendly staff. The tasting platter sumptuous and the wine prices reasonable. Second time here in the last 6 months ad will definitely return.
My Partner and I had Dinner here tonight and it was fantastic. I had the porterhouse with red wine jus and garlic butter and they allowed me to change the mash to sweet potato fries....perfection! My partner has the 500gm beef schnitzel with mushroom sauce and he loved it. Everything was delicious and cooked perfectly. Service was fabulous, a big hello as soon as we walked in the door. We will definitely return next time we are back in Adelaide.
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