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Przekaż informację zwrotnąWe were served very nicely and felt comfortable there. The food was excellent. Carpaccio from beef and pasta with salmon. You're welcome.
We were there for the first time on Sunday night and totally enthusiastic. For two vegans with special wishes, each extra sausage is made possible. It has tasted us very well and the homemade noodles you have to try. Absolute recommendation! Service and freshness, -top.
I always like to be in this Easter. She's one of the best I know in Germany. The dishes are all delicious and on the map there is something for everyone (for vegans I am not 100% safe). The staff is always friendly. Sitting out in summer with a view of tennis courts is very relaxing. The ambience is more rustic than typical Italian. The only small disadvantage is that only cash payment is possible, but if this is known, you can ... – show
Friday night still quick to get some delicious food is not so easy here in the place. We arrived later, checked in our accommodation and then tried to eat. Why here? It turned out to be a lucky case because: — We quickly got a table — The service was super friendly — The food super delicious, though also specially interpreted (Saltimbocca made of pork fillet and without sage is something else but also a very tasty variant) — The Prei ... – show
You shouldn't be afraid that the place is housed in the cellar of the house. The host is very friendly and tied to his gestures. Its dishes are delicious and the service accommodating.