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Przekaż informację zwrotnąRestaurant of specialties niçoises facon tapas we have tasted everything... be good and warm.
Fast service, simple food, excellent and cheap.
Pseudo reputation. the smallest portions of socca in the world. Socca is dry, because we don't put enough olive oil. Go to rene socca.
Perfect place to taste some local dishes. there are many vegan options, we tried pizza, pissaladiere, socca, socca with spring onions, croutons with different dips (tomates and pfeffer, artichoke, auberginen, dried tomatoes). the socca is super crispy and seriously the best I ever had. everything is really cheap, so they can try many different things. water is free.
The best socca in the city. the menu is very small, but it is possible to have a good vegan meal. most teas are vegan (except for tapnaden who always have sardels) and the pizza is without cheese (only tomato, olive and fresh petersilie). updated by previous review on 2021-11-15