Harvest Seasonal Grill Wine - Newtown

The food at the restaurant was excellent, and there wasn't a single dish we didn't enjoy. We ordered a variety of items including scallops, shrimp, Buffalo cauliflower, steak, and chicken. For dessert, we split a gluten-free chocolate tart-style cake which was delicious. The table service was friendly and attentive, but the hostess service left something to be desired. Despite having reservations, we had to wait half an hour to be seated and there was confusion about where to wait. The restaurant has a very loud and open atmosphere, so it may not be the best choice for a quiet night out. However, if you're looking for great food, this is a good option.

I recently visited this restaurant for the first time and I can say with certainty that it won't be my last visit. The food and drinks we sampled were not only delicious but also beautifully presented. I tried the short rib dish and it was phenomenal, highly recommended. I also couldn't resist ordering an extra serving of their amazing golden mashed potatoes that came with the ribs. The menu is easy to navigate once the server explains how to read it, including the symbols at the top. They have a great selection of beer, wine, and specialty cocktails that change seasonally. Our server was very thorough, asking the whole table about any dietary restrictions or allergies before we ordered. On a Friday night during peak hours, parking was a bit challenging as we had to drive around a few times to find a spot. Overall, a fantastic dining experience.

I had one of the worst dining experiences today at this restaurant. I ordered the steak and eggs, but the steak was undercooked and the eggs were slimy and tasted raw. The host, Cara, was using offensive language and one of the waitresses, Mark Smith, was making racial slurs. The brunch was mediocre at best. The only positive things were the candles and water, although I didn't receive the lemon I requested. The manager was disrespectful to his staff, I even witnessed roaches in the kitchen and chefs not actively cooking. However, I have to admit, the waiters were attractive.

I recently visited this restaurant for dinner and had a great meal. The price per person was in the range of $20-30. I highly recommend trying the Burger, Harvest, and Organic Pork Potstickers – they were all delicious.

Dietary restrictions: Lots of gluten free options (even for desserts! Parking: Large parking lot stretching out to two sides of the Harvest building Service: Dine in Meal type: Dinner Price per person: $20–30