Sundial Urban Cellar Door

On a chilly and rainy evening, we were greeted with a warm and inviting atmosphere and music as we stepped inside. The restaurant has undergone some changes since my last visit, but the rooms are still beautiful. The food was excellent, with some new additions to the menu, as usual found on the special table. This remains my favorite restaurant in North Beach, and I am grateful for another delicious dinner.

We sampled nearly every dish on the menu and each one was absolutely delightful. The staff was incredibly friendly and the atmosphere was lovely. We will definitely be returning.

Has experienced our first visit. the staff was very friendly. Eat was good, with nice portions. weinbar was great so we can taste a few different wee.

A local gem that not many people know about. The food is great and the choice of Aussie wine is vast. Would highly recommend and would definitely go back again.

The people at the restaurant were friendly with good intentions, but unfortunately, I was disappointed for several key reasons. Firstly, the food I ordered was different from what was listed on the menu. The Ocean board, for example, had a few items that were not as described. When I order something specific, I expect to receive it and not a substitute. Secondly, a 50% discount that was advertised for bookings was not honored when we settled the bill. We had to remind the staff, who then informed us that seafood was excluded from the offer, even though this information was not mentioned anywhere prior. Lastly, the quality of the food was average at best. The oysters were small and dry, while the trout pate had bones in it. Overall, it felt like a rushed meal made with ingredients from the supermarket.