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Przekaż informację zwrotnąBest happy hour hands down! You have to try the crab cake—it's amazing. Pair it with a glass of So Oma Cutrer, a few oysters, and a bit of tartar sauce. I couldn't be happier!
I absolutely love this place! We enjoyed the best calamari in Orange County, followed by delicious Pacific ahi tuna and Norwegian salmon. I highly recommend pairing the tuna with Duckhorn wine. Heather took great care of us and provided excellent service.
The prices were higher than I expected. The food was better than average; however, the fish was noticeably superior to the steak, which is surprising since I usually prefer steak over fish.
Slightly over priced, but the food will still make your taste buds run wild! Share with your table!
Nice restaurant. I don't need the TV screens but except from that it's amazing. Try the Chilean sea bass. The best fish I have ever had.
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