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Przekaż informację zwrotnąIt was ok, the batter was not as fluffy as I would have liked and a little salt to kick it up a notch.
If you enjoy a true classic fish and chips, then please know the negative comments about this place do not apply! The white fish inside the batter is always cooked well and doesn't have a funky after taste. The batter itself is very lightly seasoned and has a great bite with a nice crunch. Sure, they don't put all kinds of seasonings on it or loads of salt and pepper, but then that wouldn't be the traditional kind of fish and chips. To go with it, they have the most delicious tarter sauce you can find anywhere. It's so good. Especially with the deep fried prawns. Other than the fish and chips, fried prawns with a order of large tarter sauce, I haven't tried much else on the menu. But there is no need lol those items stand all on their own. Please, at least try this place and make up your own mind. I don't think you'll regret it.
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