Little Park - New York City

Elegant atmosphere, fantastic service and wonderful food. I came here with my wife in the restaurant week and we had a great time. our server was professional and eating was challenging. the restaurant weekly sections are somewhat smaller than they want, but we were both full at the end regardless of it. I had the Calamari ravioli for my escape I loved. my wife had the huh that was perfectly boiled and came with a green sauce that complemented it very well. we both had to finish the sticky toffee pudding and it was great. as a note for those who make a reservation, the “restaurant” is in the ground floor and is very beautiful. the “dining room” is a large event room in the lower level. I would suggest booking for the restaurant unless they have a huge group. highly recommended, but it is a little expensive.

We decided to try a little bit of everything so we opted for the family style brunch. I was pleased with everything! My favorite dish was actually the scrambled eggs. I enjoyed the texture of the pancakes and the French toast, as well as the croissant in the baked basket, the frittata, and the perfectly cooked eggs.

Amazing time with my family! everything was perfect and delicious! great service and atmosphere!

Little Park is an absolute gem. From the owner of The Dutch and Locanda Verde comes a consistent, romantic Tribeca option. Appetizers and entrees taste as great as they look. The wine selection is spot on and the service is second to none. This restaurant is top of the list for special occasions and business dining. Try the morel dish while the spring menu is still around!

Attentive friendly service, excellent cocktails and wine. excellent apps and duck. Risotto and dessert just okay. great seating.