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Przekaż informację zwrotnąI had a bacon, avocado, egg, and cheese on a hard roll from them for breakfast today, and it was absolutely delicious. It reminded me of how breakfast sandwiches used to taste back in the day. I highly recommend it! I also tried the Uncle Danny on a hard roll today, which features meatballs, sauce, ricotta, and melted mozzarella, along with a side of mac and cheese. The Uncle Danny was fantastic—definitely one of the best meatball sandwiches I've ever had. The meatballs actually tasted like meat instead of being filled with bread filler. The mac and cheese was incredibly thick and creamy; it was good, but next time, I'd like to try something different. As for parking, the lot is quite small, and the place tends to get busy with customers.
The food was delicious and featured some intriguing combinations. However, the prices felt a bit steep—I paid $15 for just one hoagie without anything else.
There are so many great items here that it would take me all day to score them highly. But my favorite is on Wednesdays and fresh chicken cutlets, the best I’ve found locally to date. Think back going to your local Italian owned deli when the sandwich tasted awesome and your jaw hurt from that classic locally made Italian bread. If you’re a fan of broccoli rabe, Try Danny’s . Even the breakfast options are great.
Scarpellinos is my high rollings lunch place all there food and deserts are excellent must try it out yourself and see you should be pleased I'm shur of
Great place to stop in and lunch! Enjoyed everything!
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