Other Side Of The Moon Restaurant Bar

I have often been here and finally decided to write an evaluation because I pay this time. wein was local and tasty, meat so delicate that it could be cut with a butter knife and the barra an absolute tasty bite. cocktails were mice start-up good it hurts. dessert made it worth everything.

We were at the pullman and decided to eat here. the service was good as they have gone out of the way to offer gluten-free food for me. I had that special, that was a pig bell. the pumpkin on the plate was cold, the black bell would have been nice if it were crispy, it was more chewing. my partner had the lamb he had enjoyed. this place is overpriced as they have to order a side with their food and the brocolini was very simple and unseasonal or flavored. we enjoyed the chips most with the skins. the oysters were not bad, but they were not amazing either. it is more convenient to eat, but there are many other places that have more worth eating. we also have...read more

Christmas buffet lunch NOT recommended. $170 pp, with customer service a complete disaster from the minute I made the booking online. Multiple confusing emails, phone calls, changes to our original booking, lost credit card details, and double charges all before we even arrived in the region. On arrival on Christmas Day, staff were unprepared, disorganized and unprofessional. The food was less than average (think dry steamed veggies, watery tasteless gravy, tough meat, and half the promised “trimmings” not even available), with the only standout being the dessert table. For a 5 star resort and at those prices we should have been blown away. Will not be back to either the restaurant or...read more

Had dinner here Monday night with my wife. Food was really great, entree was scallops which was lovely. Main I had a tender chicken breast, followed by choc cake for dessert. Good service, good food, and a nice ambience, so all good.

Was staying at the resort and went for dinner Monday night. Had a fantastic waiter Kevin- really was a great character. Food was fantastic with quality local ingredients. Only slight negative was the creme Brûlée was a little watery but was still delicious.