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Przekaż informację zwrotnąHad their gluten-free brot, caesar salat (cross) and gf penne wodka. pretty good
Large portion gluten-free pasta with garnel in Marinara sauce was simply ok. two slices of bread were also served and was also simply ok.
Four pieces of cut bread were removed for our three gluten-free diners. The gluten-free options included shrimp (both red and white) and bolognese. However, the portion of pasta with bolognese was much smaller than we anticipated, so I would recommend ordering more if you decide to try it.
After waiting for 20 minutes, the chef finally came out. I apologized and explained that I was following a recommendation from my 'find me a girlfriend' app. I didn’t mean to sound silly about my eating preferences, but I was surprised that the dish was loaded with toppings I didn't expect. I hesitated to say anything, but the bartender asked why I hadn’t touched my food, so I explained the situation. Then, the chef came out, and he was quite rude and unprofessional.
The chef came to our table and was very knowledgeable. She explained that they have a dedicated area in the kitchen for preparing gluten-free pasta. Even though it’s a family-style restaurant, they happily made me an individual-sized portion, which was still quite generous! The pasta was delightful; I had the Penne a la vodka with added sausage.
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