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Przekaż informację zwrotnąPop art and passion in the kitchen and work..winner! arrived at random and in lunchtime, tired of wandering, we were greeted as worthy guests in this beautiful place, where the pop art is the master but is only contour to a great kitchen and especially to the hospitality of the staff! to try and observe the works inside. . You're on your way.
We stayed at dinner my husband and my son of 2 years and I must immediately say that in addition to the quality of what we ate we enjoyed so much the really pleasant atmosphere and the reception received. We chose pop meatballs as a starter and to follow two very good typical dishes: pasta potatoes and provola and pasta and beans and octopus: delicious both! After the dinner being left in a few in the room we ordered two bitters and had a chat with the boys who manage this modern restaurant and we can only recommend it, not only for the excellent dinner but also for the pleasant hospitality! Camilla, Alessandro.. Peter!
Friendly and helpful staff, unfortunately the food is not great, in fact, the potatoes we ordered were cold and the pasta to the ragù very poor for the price required. The goat was good.
By the wrong cheerful little mixed,32 euro ,without towaglia to the table, fortunately hygienizato after oo, cleaning in the norm, clean bathroom, not suitable for disabled for the home of fried, not recommended, is for the tourist passing , around there is
Really beautiful location, not very refined but cured in details. a mix of culinary culture and enology. very friendly and helpful staff in customer service, in short professional. quality of food slightly beyond the average, brought with just proportions, satian to the right point.