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Przekaż informację zwrotnąExcellent ambience. Better food. We've been there for a while and always have the same table and the same waitress. The service is very personalized. It's great. Today I had the Tagliatelli, remember which ones. But my meat was pretty hard and hard to chew. I sent it back and got a free record from Fritten when I waited for the cook to make it from another cut. Besides a personal apology of the manager. It's quite expensive, but it's worth it.
Best customer service from Cynthia. Food is also good.
Food is good, not the best, but service is not so great unfortunately. We have to wait for our food for a long time, we have to ask for a naplin/tissue, maybe staff is new or understaffed.
The restaurant is beautifully designed and furnished. It has clearly had a lot of work go into its look and ambiance. The wait staff is also very professional and courteous. Their portions however, are measly and do not reflect the price of the food. If you are going to charge that much for food, make sure it's filling for one adult. Also, the way the food is prepared is not that great or unique so it's hard to understand why it's so expensive. Their food doesn't live up to the rest of the restaurant.
Food was poor quality for an Italian restaurant. We showed up at midday during office hours and we were surprised by the slow service considering that it is in a busy business area. Our order arrived almost an hour late even though it was starter meals not even main dishes. We expected it to take 20 minutes. The food was of bad quality and we also ordered iced tea which was badly made. I was disappointed overall I hope they improve their food and service