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Przekaż informację zwrotnąI had a great dinner at ID, vadapalani. The last outing here, few months back, was a bummer but they have retained their best selves. Ordered thattu Idly, pesarattu and appam. The thattu Idly was amazing. The price tag is justified given the amount of sides they serve. Pesarattu and appam were good too. Only wish the appam was made in the traditional sense with a thick center part. The thengaa paal was as good as a dessert. The service has improved as well since the last visit. Hope they maintain this level. ID is certainly one of the top places for pucca South Indian tiffin in chennai.
Good place to have traditional south indian cuisine... all the dishes you get here can be got at any road side shop but this being a big brand gives you the cleanliness,presentation and flawless taste that you’d expect from a big brand. 5star for that. Tried a very simple dish which you might have had at you place too but it swept me off my feet... idiyappam with coconut milk... still drooling recalling the old memories
Ambience 5Taste 5Service 5Gets crowded during peak hours(Friday nights, Saturday and Sunday).The service is quick. The menu is limited but the quality is good. I have Cheese Dosa every time I visit this place,always tastes good and fresh.
Except for that it’s to much crowded some days they serve decent South Indian and one of the best coffees.!
Mushroom Masala dosa was fine<br/ Idiyaapam with pattani kurma was good but not value for the money <br/ Parotta with mushroom curry was tasty <br/ Nellore erra Karam dosa.....nice n spicy but spice in Karam was raw<br/ Rava idli....seriously?pls don't spoil the name of that idli rather remove it from menu<br/ Kasi halwa was delicious <br/ Staff...serious n busy<br/ U can visit but don't expect extraordinary service n food <br/