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Przekaż informację zwrotnąI have been to Tre Scalini more often and you will always receive very kindly. The ambience is really very beautiful and stylish. It was...
Beautiful small restaurant with great map and best quality. small is the restaurant, not the wet.
A small local with selected tag map. positiw: on every table there are white and dark balsamico, pfeffer mill, chili mill and a rosmarin salt mill. our main dishes pasta with pfifferlingen and pasta with gambas and lobster sauce were very fine. to dessert we have shared a paganlbeertiramisu. this was very beautifully dressed and enough for two. the load was well visited and the service well busy. seemingly many masters. we're coming back.
This local has not convinced us. we have visited it three times as we live close. Unfortunately, the salads were not a single time fresh. the pizze so - la-la. the stuffed panzerotti served here with rucola and ricotta I also sometimes buy at the metro and eat it for the emergency. if I had known that I could get it served here also, I would have stayed better at home. the waiters are hectic and not particularly friendly, but nevertheless correct. the local is much too tight and over-acoustic in the interior, with fully occupied local one no longer understands its neighbour. the garden behind the house is very pleasant, as long as you just want to drink.
We have been going to the tre scalini for a year regularly. besides fantastic pizzas (due to try the calzone) there is a changing daily menu. I've always eaten very delicious dishes. I love the fresh fried fish zb goldbrsse, which are fried and then for a filet. service is very warm. the ambiente is cozy. in the summer you can sit outside.
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