Everest Cuisine-mountain View

The culinary journey started with tandoori momos and dal tadka, both of which were a delicious introduction to the meal. The flavors were well-balanced, and the tandoori momos had a perfect mix of spices. The true highlight of the evening was the khadhai paneer. It was prepared with great authenticity, and each bite was bursting with flavor. When paired with the fluffy and flavorful garlic naan, it created a delightful combination. What really made me swoon was the masala Indian tea. It was the best tea I have ever had, and I found myself asking for a second cup. The attention to detail in the presentation of the tea reflected the restaurant's commitment to delivering a memorable dining experience. Not only was the food exceptional, but the service and hospitality were also outstanding. The staff went above and beyond to meet our needs, making us feel like valued guests throughout the evening. Overall, my experience at Everest Cuisine was nothing short of amazing. The combination of delicious dishes, attentive service, and cozy ambiance makes it a must-visit for any food enthusiast. I highly recommend Everest Cuisine to anyone seeking an unforgettable culinary adventure. I can't wait to return for another delightful meal!

This restaurant is amazing!! The food arrived fresh and hot. There was no mess because the packaging was extremely thoughtful (they wrap the containers with plastic because they don’t want it to spill). The food is extremely tasty and the naan is the best I’ve ever had. I got the “basket of naan” which comes with 3 different versions and each is amazing. The food is made with love and you feel their priority is customer satisfaction when you taste their food and see the way it is packaged. Good job to their team and owner!!

They have large items on their menu was confused about which all to order. We tried their chicken Momo's, chicken lollipop chowmein.The food Portion was good enough worth the price they charge.Service was a bit slow.Food: 4/5

I recently visited Everest Cuisine to try their dine-in option after being a loyal customer of their tandoori momos for a few years now. As soon as we walked in, we were seated promptly even though the restaurant was full. I was amazed by the variety on their menu, they had a lot of curries that I had never seen before in any other restaurant.We decided to order our favorite tandoori momos, Mango lassi and paneer vindaloo. To our surprise, this was the first time we found a restaurant that served vegetarian vindaloo. Very few restaurants have it, and it was amazing. The server was very sweet, and he helped us with our order.However, the food took longer than we expected, and we had to wait for 35 minutes which was frustrating. Although they did apologize for the delay, it was disappointing. Additionally, the prices at Everest Cuisine were on the higher side compared to other Indian restaurants in the area.To make matters worse, they charged us for lemon, chillies, and onion, which was unusual since no other restaurant we had visited did this. Despite this, the food was delicious, and the service was great.Overall, I would recommend Everest Cuisine to anyone who is willing to splurge on a delicious meal. Just be prepared to wait a little longer than usual and expect some extra charges on your bill.

Authentic Nepali food.Kothey Veg Momos is really good. Dal Tadka was delicious although the portion size was a little small. Naan was very soft and in big qty. Veg Chowmein was okay, a little blend but over all really good service and food. Will visit again for sure for the Momos and Dal tadka.Vegetarian options: Mostly all dishes are available in veg optionKid-friendliness: Lots of family coming for dinner