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Przekaż informację zwrotnąWe’ve been coming to the Wild Horse for many years it’s now called “Why Not” We ordered the ribs based on past memories what a disappointment the ribs were undercooked and had BBQ sauce poured over them for a professional chef to turn this out very poor indeed. We won’t return. Cest la vie
I have been going to Avoriaz for many, many years and always go to the Wild Horse. Fantastic atmosphere and the staff are great. Barrats (sorry if this is not the correct spelling) the owner remembers me even if I have not been for a couple of years. Beer cheap, food great and the location and views are superb, what more could you wish for? Cheers Oggi
EXECABLE WELCOME the boss speaks like dogs to his employees he refuses to serve a capirinha yet in his card because it 's too ch to prepare . Only local customers, hostile reception for tourists.
Super welcome, super Pork ribs and Super after at the booling!!! Thank you and see you next Morzine Harley Days!!!