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Przekaż informację zwrotnąGreat menu for a successful New Year: great appetizer with meats of various kinds, mozzarelline, cream of chickpeas, pecorino seasoned with honey and jam, pancake of Morolo etc. So much for God. First stracciatella, then patccheri with pumpkin and crispy speck and to finish ravioli provola and pork. All good, well cooked and dosed, excellent room staff. As a second a fantastic pork jam and the classic beef cut served with rocket and grain. Mixed salad, baked potatoes and grated fennels as a contour. As sweet a panettone enriched with cocoa and pastry cream. Spumante and cotechino at midnight. As a bonus a cigar but I preferred the exceptional digestive of the house, as well as the spritz. The owners have made a nice room for those who wanted to dance and unwind, beautiful saxophonist solos. Welcome surprise, a pyrotechnic show of the highest quality. New Year's affordable prices. In short, a successful New Year confirms the validity of the place. Tip for next year: music is beautiful and from New Year, but in the dedicated environment. In the rooms where you eat it goes well and cheer, but it must be a sweet background, such as to allow the conversation to the tables between the commensali. Next year, memore of this, in this respect the party will definitely go better.
Farmhouse in the countryside of Morolo with annexed oil mill. Easy to reach, it is a quarter hour from Frosinone. On Sundays and Saturdays, it offers the fixed menu, on Friday evening it focuses on fish, Wednesdays and Thursdays a la carte. Well equipped tables, friendly and attentive staff, service with the right times, excellent value for money, well-kept and clean bathrooms despite the room was full. We started with a magnificent appetizer with every well of god: a tray of various fries, lamb's knife with artichokes, beans with bacon, then various salami, aged pecorino and fresh ricotta, frittatina, all served with fried pizza (winner choice) in place of the focaccia. To lick the mustache, honestly. As first a white lasagna with terracotta, mushrooms and peas and gnocchi with pachino and pesto, with the shortness that the strong and persistent taste of the pesto was attenuated by a pinch of cream, resulting in the successful and very enjoyable dish. As seconds baked bark with potatoes (any extra piece of bark would not have guastato, small ear tyrant) and straccetti with rocket, grana and pachino accompanied by broccoletti ripassati. All well done. Finally a good cheesecake with the berries. Coffee and a self-produced digestive on site that I loved. Drink water, Coca- cola, white wine of the house served in bottle, wine all but trivial, light, fresh and lively. In conclusion we were fine and we recommend it.
Very nice local, dishes made with own production foods, all good. Friendly staff. The owners offer a fixed menu with starter, 2 first, 2 seconds, 2 contours. Surely.
The place is nice, but rather neglected, family service and courteous. The problem is that food is really too heavy and greased. I wouldn't feel like recommending it..
I strongly disagree with this place ... I was a few weeks ago with some relatives and friends to celebrate the communion of my son but arrived at the local no reception and availability from owners or waiters. I had to call them all the time to ask to bring things. We had been the day before to see the places well and say that you had to add some places and then add a table because we were already narrow enough so ... the next day we found the places added but at the same table without adding any table and we were therefore very tight! We were set up under a closed porch with window.. there were 40 degrees that day and the nn air conditioners worked... they brought us a fan things of the other world! I agreed with the owner's daughter who apparently wants to work has no) regarding the menu... I had decided that for the children there was lasagna to the sauce but they brought simple pennettes to the sauce very serious thing, my son remained very badly). When we went to book the local months first only after giving the deposit we were told that it was not possible to bring any person to attend to do a photo angle and some table center because they work in agreement with a girl and can take care of it only she ...speaking then with this girl I was told that I had to spend a minimum of 400 euros... what absurd xké I didn't want anything exaggerated or spend so much! I was told that if someone was touching or breaking something they didn't take any responsibility we want to talk about the pool then? the children wanted to bathe in the pool were very happy ... and we found a swimming pool with the brown background all dirty ruined and with the dogs that went in and peed...!!! never seen so gross! but I say at least you don't tell me that the children can bathe if you have an indecent and improponible pool no???? another thing that I was so ashamed of... the cake!!! I never ate such a nasty cake ... I was crying for the nervous! They made me make so many of those ugly figures that I wanted to make a scene but I contained myself! a Pan of very hard and dry sword that didn't even cut and stuff something incommentable! I would warn you therefore if you think you go to celebrate something in this place I strongly disagree. They don't know how to handle the events... an incompetence and menefreghismo by the owners who didn't even come to apologize, never seen!