La Cambuse - Mornac-sur-Seudre

Restaurant very well placed but the kitchen is disappointing. we waited a lot and our waitress was not pleasant, we had to ask three times before we had a new carafe of water (no fresh water in summer!) .the hot eightres are good, but the main dish scavenger potatoes are very banal and dry fish. The benefits are correct. Maybe _be it better test this restaurant out of season.

Have been trusted in the classification of tripadvisor to choose this restaurant but a little disappointment even for our menu at 24€ . being in the oyster park of marennes oleron we have not been entitled to 6 oysters in entry as this usually for this price range in our region (from No.3 I specify) but only 4 ( 3 if you take the option hot ) and more on the other hand pleasant terrace in front of the .tarif port so a little expensive for the performance especially as we arrived from the finistère and there no comparison value / price

This pretty little village is a place where many craftsmen make the place famous. I think the chef of this restaurant deserves to be among those talented people who have decided to take advantage of their congeners. Ideally placed next to the small port of the seudre it offers a well shaded terrace that deserves to allow you to enjoy the evolutions of the various boats and water sports activities. But the must is these small dishes that are offered at a more than reasonable price. For our part we have cracked for this melon in verrins followed by this lamb shoulder cocotte with melting and gutter to desired and to finish this iced cut with red fruit. for all these dishes you are told the origin of the products, exclusively local and sublimated by the chef. I also liked to see this little bag that contained the bread it comes out directly from a creative workshop that recycles the old sails of boat and that is about 150 meters from the restaurant. there also very original short circuit. I loved this meal taken at the cambuse and I must also report the excellence of the service despite a strong affluence. This address is not lost.

First visit to this well-known restaurant. a small deception at the level of the cagouilles (many of snails between snails and sauce .but catches up with the dish : lamb . we will return to winter

In one of the most beautiful villages of france, mornac on seudre. charming place and must-have. the restaurant is located on the small port. the kitchen is neat and exclusively based on fresh products. a very correct addition (the most expensive menu option at 23 euros with 3 dishes.) an original deco and a beautiful terrace. a short place to recommend.