Asian Dining Green Chilli - Morioka

The samosa was great. Service is a bit slow, but the food is very tasty.

Fantastic eating. when they say spicy, they really mean sharp.

盛岡市の中央通りに面した小ぢんまりとしたお店です。カレーの外にも沢山の料理がありました。 私はチキンモモ、生春巻、パッタイ、バターチキンカレーの辛口、カブリナンを注文しました。チキンモモはまるで水餃子の様で、モチモチした食感とチキンの旨みソースの辛みがとても良く合います。オススメです。 生春巻は本場の味ですので、パクチーが不得意の方はパクチー抜きをお願い出来るようです。パッタイはタイ風焼きそばと言うことですが、甘めですがナンプラーの味が良く効いててクセになりそうな味です。レモンを絞ると爽やかさが増します。 カブリナンは中に甘いココナッツがサンドされたナンで、このまま食べたらおやつの様ですが、カレーを付けると辛みと甘さがとても良く合います。好き嫌いは別れます。最後にバターチキンカレーですが、普通に美味しく、辛口でお願いしたとおり、程よく辛みがあるので食欲をそそります。しかしながら少し甘さが強く感じられ、これまで外で頂いたバターチキンカレーとは少し違いました。これも好き嫌い出るかと思います。外のカレーやナンも試して見たいですね。

I don't like writing negative reviews because everyone has an off day, right? But today was the first day in my entire life that I can recall walking out of a restaurant still hungry. The pad thai was apparently defrosted (possibly microwaved) since it was still swimming in water. Soggy noodles and lettuce or cabbage (it was so tasteless I couldn't tell you which), and the shrimp was not fresh. You could tell just by looking at it that nothing on the plate was fresh, and it did not taste better than it looked, so I left most of it. I assume it had been made many days earlier and either slow-defrosted or microwaved, since there were no distinct flavors (they had all melted into each other). To the chef: Please please please, if you don't know how to make a dish, that's OK! There's no shame in that! But please don't put it on the menu, in that case. Stick to what you know, such as the curry that appears to be praised in these reviews, and your salads--the salad was quite good!

Authentic cuisine eating is really good (saturating and tasteful). very recommended