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Lack of cooking for meat.American really loaded so unfortunately a lot of waste. Apart from its pleasant place and smiling boss.
Very good establishment, friendly state, very good price and we eat very well
A disaster this friery was taken over by new owners who don't really know cooked I ask for a faluche kebab and I find myself with a kebab pita bread kebab full...
Czytaj więcejOpened for 3 days so my opinion will not be objective I leave him his chance ... Frozen kebab meat, tiny faluches, but fries are very good and it is generous! O...
Czytaj więcejChange of ownership since February 5. The new name is Walloon fries. Price too high compared to quantity and quality, meat is poorly cooked. Example: Provencal...
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