Gusto Libero Bonta A Intolleranza Zero

Great local for those who cannot eat gluten and lactose friendly staff and attentive to the needs of customers

Gluten-free and lactose-free pastries really goose. sweets of good quality, great variety. He deserves it. viable alternative to traditional foods.

Pasticceria for lactose intolerants supplied very; recommended, last time besides pastries, tried also the grissini of their production, all very good!! !

My girlfriend is celiac and since we discovered this place has become a fixed stage. The brioche are delicious, as well as pasta and cakes. Since we have always been satisfied (and full) we decided to try also gluten-free panettone and once again we were not disappointed! The place is nice and helpful staff. GRANDS

The behavior of the waiter is questionable. We were sitting at the coffee table and the bar screaming what we take. You usually come to the coffee table to take the order. the appearance of the cream without lactose brioche allowed it to be desired. the goto was not very good and the pasta looked raw. is the only bar in the area that is afraid of gluten intolerance and lactose, but after trying it I don't think I'm going back