Casa Bruja - Montevideo

This vegan bar opened its doors in July of this year. I tried the classic platter with four dips, one made from eggplant, one from saok, a vegan mayonnaise, and a slightly spicy one. It was served with homemade bread, crackers, and cookies. The platter also came with a bowl of nuts, almonds, pumpkin seeds, and sunflower seeds. I also ordered a salad with greens, cherries, and black olives, which was very satisfying. I highly recommend trying the potatoes with champagne sauce, they were delicious! For dessert, I had a cheesecake that was delightful. In addition to beverages, they offer non-alcoholic drinks and craft beer.

Restobar vegano que abrió sus puertas en julio de este año. Cuando fui comí la picada clásica con cuatro dips, uno de berenjena, de remolacha, mayonesa vegan y otra que es medio picante. Acompañados de pan casero, grisines y crackers. La picada venía con otro bowl con frutos secos, nueces, Almendras, semillas de zapallo y girasol. En otra fuente traía una ensalada de hojas verdes, cherrys y olivas negras. Súper completa! Por otro lado recomiendo las papas con salsa champ, muy buenas! De postre comí un cheesecake que estaba delicioso!! Para tomar, ademas de tragos ofrecen bebidas sin alcohol y cervezas artesanales.

Everything is delicious, both the food and the drinks.

Everything is delicious, food and drinks

One of my favorite vegan restaurants and bars that just opened in July. It has a limited menu, but everything is incredible. From the falafel to the sharing plate and especially the "champi" potatoes, which are a delicious vegan take on a local dish. The staff is very friendly and welcoming. They serve local beer on tap, wonderful cocktails, and alcohol-free options.