Il Tiglio - MONTEMONACO

Refined without being snob, attentive to the territory also reinterpreting it, open to innovation, lime is definitely a place to visit. excellent dishes, service and wine paper. It's also a good coffee!

If you are looking for a unique experience where you can enjoy and meet flavors and delights typical of the territory and not only, you are in the right place. immersed in the mountains of the Apennines, you will find an elegant restaurant and at the same time at hand. Degotation menu (which are not here on spoiler if not for some photos) at an honest price given the high kitchen. excellent wine card. unique experience

We had a fantastic meal. Delicious, beautifully presented food representing the excellence of the region paired with lovely Marche wines and great service. We will definitely be back.

From the moment that we arrived until we left, the dinner was an incredible experience. Chef Enrico Mazzaroni is an artist in the kitchen. The dishes were unique and delicious. The entire tasting menu was a delight. It included many fun surprises in its presentation. Everyone was accommodating and very pleasant. The place is beautifully designed and its remote location adds to its ambiance. It's definitely a place for a special occasion. The Michelin star is highly deserved and the prices are surprisingly low. We will come back soon.

For years I posted a review on Trip Advisor for every restaurant where we ate. After a while I got burned out on writing reviews, so now I only write a review for restaurants that are exceptionally wonderful or exceptionally bad. Ristorante Il Tiglio is one of those restaurants that is exceptionally wonderful. Everything is first class. The food, the service and the wine were perfect. We ordered the menu degustazione “Il Ritorno” which is a tasting menu of seven items. The first item consisted of numerous finger food items. There were so many that we lost count, but each one was delicious. Both the food and the presentation were very creative and contained duck, lamb, veal, clams, trout and more. In addition to the food, we chose the wine tasting which matched four ample glasses of wine with the food. I’m surprised I made it back on the winding roads to Amandola. The meal was expensive but worth every centesimo. We will definitely go back.