Auberge du Pont Jeanne Rose

Excellent reception and delight in the plates. I knew this restaurant being small and the quality has not changed. I recommend

No one, too much waiting, suck and cold waitress, very average qualite, I do not recommend at all this setting, pass your way you will earn money

1 km of Avoise Castle Golf, We had difficulty finding an open restaurant in the evening, and trying this one, we fell well! Buffet entirely made at home followed by frog thighs and its Frites House (Best of the world for me) ! Pro and warm service, we had a very good time.

This is a restaurant h or I have come since 2987, but the restaurant was the first many years much less, yes and also cozy as it was on a veranda. The food is still good, we came it very important to eat Frølår, cuisses de grenouilles and free trips de la Perche. Thank you for good food. To get 4 and not 5 stars are due, tr the ice cream is served in disposable cup, please server it on a plate, it is better for the environment. We are seen again for the summer 2022.

I highly recommend this address, we were greeted by a very pleasant room team, special mention for the tattooed brunette that is sparkling. My husband and I took pizza and frog thigh (who are to be damned). Pizzas are excellent (very rare in the corner) if you like pizza, this is where you will come. We feel the soul in this restaurant, the soul to prepare healthy, tasty and undeniably homemade products. And let’s talk about dessert, I’ve been enjoying pear pie, simple but effective that reminded me of childhood memories. You will have understood that. Come on, eyes closed.