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Przekaż informację zwrotnąThe kantine, sorry restaurant, is a sweat. At noon is spent by the köchen at the exit entrances only amounts in child proportion sizes. also eating is below average, the most common was the (small) cold buffet in the evening. the selection itself is not appropriate to the number of guests. the quality. you look at the food that it had to go cheaply and quickly. in the picture also fits that only snap-glass-sized glasses are provided at the breakfast, and you will miss an offer about the most necessary what an early piece is.The crowning of everything was the dessert. in the evening the dessert was blocked for the normal guests (besides it seems to have exercised because there is already a labeled information stand). that was dessert for guests in a next-room extraclusive. what I wondered, dear closed montabaur, have they paid more than the rest of the guests? or otherwise: have we paid them too little? who now thinks he could not care about a sign: others have tried to get dessert. they were whipped back by a culinary staff standing at the back of the kitchen. initially smiling, then unfriendly.
A restaurant includes service and ambiente. both misdisplay.Maybe reconsider the definition or googlen
The home of the cooperatives and with this ambiente it is easier to network and learn. so far very satisfied.
What is on the map and even after wishing the guests are prepared, leaves nothing to be desired! great ambiente, attentive service and many spatial possibilities - ideal for many occasions!
Very clean, large selection of cold and warm dishes.,very varied. very nice staff.The view from the terrace on montabaur, unique.