R&r Bbq/r&r Custom Cooking - Missouri

Spent 31.00 for Brisket dinner with no bread 2 very small sides Burnt End Dinner. The Burnt Ends were not true Burnt Ends they were very small tough fatty cut up pieces of meat with no flavor, I got mashed potatoes that were boiled potatoes barley mashed with no milk, butter or salt pepper, the cheesy corn was ok. Both plates looked like kids portions. If you wanted dill pickles with your bbq they charge an extra 1.29. left very unstatisfied

Prices are ridiculously high. I ordered the duke which was not very good. It only came with 6 very small onion rings. My wife and sister in law ordered the tenderloin dinner. They couldn't even cut into it. The side dishes were so small. The place is a joke. Will never go back. Ever

Fiance and I took a random drive down to the dam and decided to stop and eat on the way back,it was our first time eating here,we were surprised when we walked in and were told to grab some menus and have a seat and when we decide what we want to eat just come up to the counter and order,not a big deal at all,there isn't any other restaurant in our area that does that to my knowledge but we didn't mind at all,it puts the time table in our hands and that is nice,the food was pretty darn good,I or … – show

Point cut brisket was AMAZING. The baked beans had chunks of brisket in it and tasted the way baked beans are supposed to taste. The owner said it's smoked a minimum of 4 hours and the results are obvious. The ribs were so tasty and melted in your mouth.. homemade KC thick sauce sauce was our favorite. Veterans and first responders get a free fountain drink which was a pleasant surprise. Overall…The Bomb dot com

THE MEAT IS GOOD AND THE BEAN AND COSLAW ARE GOOD!!!